iSonic UA18A
  • Wine aeration and liquor aging can be done with original and full bottles
  • Powerful ultrasound generated from industrial stack transducer with 40K frequency penetrates through the glass bottles
  • Wine aeration can be done in 3-5 minutes with better results than traditional aerations
  • Aging can be done in 30 minutes to 4 hours for sakes, rice wines, tequilas, brandies, rums, whiskeys, clear liquors with medium to high ABVs
  • Oaking can be done in 2-4 hours to turn clear liquors to whiskeys or bourbons, or 1-2 hours to add ages to whiskeys, bourbons, rums, tequilas and brandies with custom flavors
  • Fast aging to achieve similar effects as years of natural aging Aged spirts can be used for cocktails for additional twists and flavors The optimum way is to suspend the bottle through the integrated bottle holder. Stainless bottle rack can be used for bottles with irregular shapes
  • Accessories: Bottle rack, Locating rings, Locating ring positioning gauge, 500ml beaker with cover(Optional)



Timer3, 5 (15), 60, 120, 180, 240 min3, 5 (15), 60, 120, 180, 240 min
Tank Cap.0.87 L0.91 Qt
Freq.40,000 Hz40,000 Hz
Voltage220~240 V100~120 V
Power55 W55 W
Unit Size18.3x20.5x16.3 cm7.2x8.1x6.4 inch
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